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    <doi_batch_id>_1593412394</doi_batch_id>
    <timestamp>1593412394</timestamp>
    <depositor>
      <depositor_name>Hamid Shirkhanloo</depositor_name>
      <email_address>sahar.zi67@gmail.com</email_address>
    </depositor>
    <registrant>Hamid Shirkhanloo</registrant>
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    <journal>
      <journal_metadata>
        <full_title>Analytical Methods in Environmental Chemistry Journal</full_title>
        <abbrev_title>AMECJournal</abbrev_title>
        <issn media_type="electronic">2645-5382</issn>
        <issn media_type="print">2645-5552</issn>
      </journal_metadata>
      <journal_issue>
        <publication_date media_type="online">
          <month>07</month>
          <day>19</day>
          <year>2019</year>
        </publication_date>
        <journal_volume>
          <volume>2</volume>
        </journal_volume>
        <issue>2</issue>
        <doi_data>
          <doi>10.24200/amecj.v2.i2</doi>
          <resource>http://journal.amecj.com/index.php/AMECJ-01/issue/view/8</resource>
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        <titles>
          <title>Food Analysis: Task specific ionic liquids for separation of nickel and cadmium from olive oil samples by thermal ultrasound-assisted dispersive multiphasic microextraction</title>
        </titles>
        <contributors>
          <person_name contributor_role="author" sequence="first">
            <given_name>Asian</given_name>
            <surname>Khaligh</surname>
          </person_name>
        </contributors>
        <jats:abstract xmlns:jats="http://www.ncbi.nlm.nih.gov/JATS1">
          <jats:p>A novel task-specific ionic liquid (TSILs) was used for highly sensitive extraction and separation of nickel and cadmium in olive oil by thermal ultrasound-assisted dispersive multiphasic microextraction (TUSA-DMPμE). By proposed method, a mixture containing of hydrophilic TSILs (α- Cyano-4-hydroxycinnamic acid diethylamine; [CHCA] [DEA] and 1-(2-Hydroxyethyl)-3-methylimidazolium tetrafluoroborate; [HEMIM][BF4]) as a complexing and extracting solvent, acetone as a dispersant of TSILs was added to diluted olive oil with n-hexane containing Cd (II) and Ni (II) that was already complexed by TSILs in 60OC at pH 6.0-7.5. After optimized conditions, the enrichment factor (EF), Linear range (LR) and limit of detection (LOD) were obtained (19.3; 19.6), (5.0- 415 μg L-1; 2.7- 92 μg L-1) and (1.3 μg L-1;  0.6 μg L-1) with [CHCA] [DEA] and (13.7; 14.2), (7.5- 600 μg L-1; 3.6- 128 μg L-1) and (2.2 ng L-1; 0.9 μg L-1) with [HEMIM][BF4] for Ni and Cd ions in olive  samples respectively.</jats:p>
        </jats:abstract>
        <publication_date media_type="online">
          <month>06</month>
          <day>20</day>
          <year>2019</year>
        </publication_date>
        <pages>
          <first_page>55</first_page>
          <last_page>64</last_page>
        </pages>
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